This was tonight's dinner - probably tomorrow night's too!
I got the recipe from my friend Cathy D'Souza in Mumbai, though she used ground beef in hers.
INGREDIENTS
1 Pack - 20oz 97% Fat Free Ground Turkey
Half an average size onion
Fresh Cilatro
1 tsp turmeric
1 tsp ground cumin
1/2 tsp salt
1/2 tsp black pepper
1/4 cup Egg Beaters
1/2 cup Italian breadcrumbs
METHOD
Grate the onion, finely chop the cilatro and mix wiith all the other ingredients, except the breadcrumbs.
Divide and form into five patties and coat with breadcrumbs.
Fry on a pan sprayed with PAM
More of a burger than what some of us know as a cutlet, but very tasty with a green salad on the side.
3 POINTS
